Viña Cobos is the vision of a dreamer who one day took on the challenge of making wines like never before in Argentina.
Viña Cobos produces wines that naturally express the terroir from which they come. Since the first harvest of Cobos Malbec in 1999, Viña Cobos has marked a milestone in viticulture, challenging the limits of quality to place Argentina alongside the world's great producers. Currently its prestige is recognized by both critics and consumers around the world.
Its winemaker, Paul Hobs , is one of the most important winemakers in the world, so much so that in 2013, Forbes US dubbed him the "Steve Jobs of wine".