The Aconcagua Valley, in Chile, is the birthplace of this Cabernet Sauvignon.
This wine displays an intense nose of ripe fruit, with notes of strawberries and plums, and final touches of sweet spices. On the palate it is rich and sophisticated, with an abundance of fruity notes, where blackberries and ripe plums are harmoniously integrated with subtle toasted oak.
Data sheet
- Concha y Toro Winery - Viña Cono Sur
- Red Type
- Harvest 2018
- Varietal Cabernet Sauvignon
- Blend 100% Cabernet Sauvignon
- 100 % aging in barrels for 8-10 months. 1 month in steel tank
- Winemaker Matías Ríos
- Alcohol content
- Maipo Valley Region , Central Valley
- Service Temperature: 16 to 18°C
- Country Chile
- Pairing Red Meats, Pork, Grilled, Smoked, Roasted, Strong Cheeses, Hard Cheeses, Onion Sauces, Mushrooms, Black Pepper Sauces