Wanted Dead or Alive arises from the idea of Alejandro Sejanovich and Jeff Mausbach to produce a line of unconventional wines. Wines that would explore marginal terroirs, often forgotten. Vineyards with unique soils.
The search was long, extensive, tireless, and often frustrating. He led them to the southern end of the Uco Valley in Las Pareditas and high in the foothills, to discover the subtleties of Gualtallary. They were looking for something special, difficult to discover. But Alejandro Sejonovich and Jeff Mausbach persevered, determined to find him, DEAD OR ALIVE.